Recipe of Ultimate Mike's Asian Chicken Dumpling Soup With Shrimp

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mike's asian chicken dumpling soup with shrimp. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Asian Chicken Dumpling Soup With Shrimp is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mike's Asian Chicken Dumpling Soup With Shrimp is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's asian chicken dumpling soup with shrimp using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Asian Chicken Dumpling Soup With Shrimp:

1. Get ● For The Proteins
2. Make ready 2 Boxes Trader Joe's Or COSTCO Chicken Dumplings [12 total]
3. Take 2 Cups Raw Shrimp
4. Make ready ● For The Vegetables Fluids & Seasonings
5. Make ready 4 (15 oz) Cans Chicken Broth [+ water if needed]
6. Take 2 Cups Thin Sliced Fresh Cabbage
7. Prepare 1/2 Cup Chopped Green Onions
8. Take 1 LG Jalapeno [deseeded & sliced]
9. Take 1 tsp Dried Thai Chilies [crushed]
10. Make ready 1 tbsp Dried Thai Basil
11. Prepare 2 tbsp Fine Minced Garlic
12. Make ready 1 tbsp Fresh Or Pickled Ginger
13. Get 1 Bunch Cilantro Leaves
14. Make ready 1/2 Can Water Chestnuts
15. Take to taste Bean Sprouts [optional]
16. Take 2 Packets Top Ramen Oriental Seasoning
17. Take to taste HonDashi [be careful - she's pretty salty!]
18. Take 1 tbsp Light Soy Sauce
19. Get 1 tsp Quantity Fish Sauce
20. Prepare 1/2 tsp Fresh Ground Black Pepper
21. Take ● For The Sides [as needed]
22. Prepare Siracha Sauce
23. Make ready Leaves Fresh Cilantro
24. Make ready Garlic Siriacha Sauce

Steps to make Mike's Asian Chicken Dumpling Soup With Shrimp:

1. Here's the bulk of what you'll need. Not every ingredient pictured.
2. Add everything in the ● For The Vegetables Fluids & Seasonings. Simmer for 15 minutes.
3. Then, add your dumplings and shrimp and simmer for 8 minutes. When your dumplings float, there done. nu
4. Serve with sides of Siracha and fresh cilantro. Garnish with Thai Basil. Enjoy!

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