Recipe of Any-night-of-the-week Mike's Spicy Hot & Sour Dumpling Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, mike's spicy hot & sour dumpling soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mike's Spicy Hot & Sour Dumpling Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mike's Spicy Hot & Sour Dumpling Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's spicy hot & sour dumpling soup using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Hot & Sour Dumpling Soup:

1. Take Quality Hot & Sour Soup
2. Make ready Frozen Small Steamed Meat & Mushroom Dumplings [your choice - steamed in microwave]
3. Prepare Beef Broth [instead of water - but substitute the exact amount manufacture calls for]
4. Make ready Fresh Thai Basil [chopped + reserves for garnish]
5. Prepare Sushi Nori [dried seaweed - broken into small pieces - be careful with these as they can taste pretty fishy!]
6. Make ready Fresh Mint [chopped + reserves for garnish - optional]
7. Get Thai Chilies [minced - optional]
8. Take Coconut Milk [optional - only if you want that Thai flavor]
9. Prepare Water Chestnuts [chopped]
10. Make ready Fresh Bean Sprouts
11. Get Lemon Grass [fine minced]
12. Take Fresh Chives [minced]
13. Make ready Lime Juice
14. Make ready Soy Sauce
15. Take Quality Fish Sauce
16. Get Red Pepper Flakes
17. Make ready Fresh Garlic [smashed & minced]
18. Make ready Pickled Ginger [minced]
19. Make ready Hard Boiled Eggs
20. Get Chow Mein Noodles
21. Take Corn Starch & 1 tbsp Water [mixed well & added to your simmering pot - optional - only if you want to thicken your broth]

Instructions to make Mike's Spicy Hot & Sour Dumpling Soup:

1. This and the next three photos below are what you'll need. Lemon Grass and sprouts not pictured. Sorry, it was late and I forgot.
2. Coconut milk, soy sauce, Thai Chilies and fresh garlic cloves pictured.
3. Water Chestnuts pictured.
4. Boil your eggs. Bring eggs to a boil and shut off heat. Let set for 18 minutes covered, then chill. I always have boiled eggs at the ready in my fridge so that always saves some precious time for me.
5. Quick chop what herbs that need be. Including garlic. Chives, Thai Basil, fresh mint and red pepper flakes pictured below.
6. Microwave your dumplings as per your manufactures directions. Usually 1 minute is all it takes. You can easily find these delicious little juicy bad boys at your local Asian market. Or, even Costco or Sams Club if you have a membership there.
7. Add everything except for boiled eggs and garnishments and simmer your soup. Add your corn starch and water mixture at end of high simmer if you want to thicken your broth. After all, you do want your broth to literally cling to your dumplings.
8. Then, add your pre-steamed hot dumplings and gently stir.
9. Garnish your soup with fresh Thai Basil, fresh mint, and top with sliced boiled eggs. Also, add crunchy Chow Mein Noodles. Serve with sides of Soy Sauce, fish sauce and chilled pickled Ginger. Enjoy your tiny midnight taste of Thailand!

So that is going to wrap this up with this exceptional food mike's spicy hot & sour dumpling soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!