16/12/2020 03:34

Steps to Prepare Perfect Wacky salad

by Blake Carlson

Wacky salad
Wacky salad

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, wacky salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Wacky salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Wacky salad is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have wacky salad using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Wacky salad:
  1. Make ready Pasta
  2. Make ready 1 packages wacky Pasta
  3. Get 6 1/2 cup boiling water
  4. Get 1 tsp salt Optional
  5. Make ready salad dressing
  6. Take 1 cup mayo
  7. Make ready 1 envelope ranch season mix
  8. Prepare vegetables
  9. Take 1 bunch broccoli cut in pices
  10. Get 1 medium red onion sliced and cut in halfs
  11. Prepare 1 tomator diced in small pices
  12. Get 1/4 cup black olives slices
  13. Get ham and cheese
  14. Make ready 1 1/2 diced ham cubes
  15. Prepare 1 packages cube cheese (karft)coby and Monterey Jack mixed
  16. Prepare 1 packages cheddar cheese shred
Instructions to make Wacky salad:
  1. Boiling water add salt, and pasta for 8 to 10 minutes, drain water and pasta into a colander, rinse with cold water to stop cooking process
  2. In a large bowl add all ingredients, but mayo and ranch mix it together then add to everthing.make sure pasta is drained well.
  3. Done, enjoy it, its goood.

So that is going to wrap this up with this special food wacky salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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