25/10/2020 11:01

Simple Way to Make Perfect Sweet Corn burji recipe/Corn khees recipe

by Raymond Rogers

Sweet Corn burji recipe/Corn khees recipe
Sweet Corn burji recipe/Corn khees recipe

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, sweet corn burji recipe/corn khees recipe. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Corn burji recipe/Corn khees recipe is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sweet Corn burji recipe/Corn khees recipe is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sweet corn burji recipe/corn khees recipe using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Corn burji recipe/Corn khees recipe:
  1. Prepare 1+ ¼ cup Sweet corn
  2. Prepare 1 medium sized Onion finely chopped
  3. Get 2 Green chillies finely chopped
  4. Take 1/2 tsp Jeera /cumin
  5. Prepare 1/2 tsp Saunf / fennel seeds
  6. Take 3 tbsp Oil
  7. Take 2 tbsp Coriander
  8. Make ready 1 tsp Lemon juice
  9. Make ready 8 to 10 Curry leaves -
  10. Take 1/2" Ginger
  11. Make ready 2 tbsp Sooji / semolina
  12. Make ready 1/4 tsp Haldi powder -
  13. Prepare 1 tsp Dhaniya powder
  14. Get 1/2 tsp Red chilli powder
  15. Get as per taste Salt
  16. Prepare 1/2 tsp Musterd seeds -
  17. Make ready 2 pinch Hing /asafoetida
Instructions to make Sweet Corn burji recipe/Corn khees recipe:
  1. Take a jar and add 1 cup corn,ginger and grind.
  2. Heat a pan and add oil. Now add jeera,saunf,rai & dhaniya
  3. Now add onion,chilli and curry leaves. fry 2 min.
  4. Now add suji and fry one min. on low flame. Now add ¼ cup corn and all dry masale and mix well.
  5. Now add corn paste & mix well. Add lemon juice.
  6. Cover and cook 5 to 6 min on low flame. Now add coriander & mix well.

So that is going to wrap this up with this special food sweet corn burji recipe/corn khees recipe recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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