Simple Way to Make Favorite Raspberry Chocolate Moose Cups

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, raspberry chocolate moose cups. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

David's Recipes - Love chocolate mousse? Want to know how to make chocolate mousse? David Venable has a delicious recipe for chocolate-raspberry mousse cups. These chocolate raspberry mousse cups have the perfect combination of tast.

Raspberry Chocolate Moose Cups is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Raspberry Chocolate Moose Cups is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook raspberry chocolate moose cups using 4 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Raspberry Chocolate Moose Cups:

1. Get dark chocolate
2. Get frozen or fresh rasbperries
3. Make ready sugar
4. Get whip cream

These Raspberry Mousse Chocolate Cups has and an amazing combination of edible chocolate cups, raspberry-chocolate ganache, and fresh raspberry mousse which is a serious winner year-round. Ingredients needed for Raspberry Chocolate Mousse Brownie Cups: Box Brownie Mix. I piped mine using a zip lock bag, cutting the corner, and squeezing out the mousse mixture, onto the brownie cup. Be the first to review this recipe.

Instructions to make Raspberry Chocolate Moose Cups:

1. Melt 7 ounces dark chocolate in a double boiler. Mix to ensure chocolate doesn't burn
2. Pour chocolate into mini foil cupcake tins coating evenly
3. Place in freezer to harden
4. Meanwhile melt another 7 ounces chocolate
5. In a separate pot melt raspberries and sugar
6. Combine the melted raspberries and chocolate
7. Whip the whipped cream in a mixer until in stiffens
8. Add the whipped cream to the chocolate mixture. You may not need all the cream
9. Remove cups from freezer. Rip off the tin holder
10. Place chocolate raspberry mixture into each cup
11. Garnish with chocolate shavings, confectionery sugar or whole raspberries. Keep refrigerated. Enjoy!

I piped mine using a zip lock bag, cutting the corner, and squeezing out the mousse mixture, onto the brownie cup. Be the first to review this recipe. You can garnish these little gems with To Make Cups: In a small saucepan, heat the chocolate chips and shortening over high heat, stirring continuously until melted. Healthy chocolate mousse cups layered with a date and almond crust. Perfect for date night or on Valentine's Day!

So that’s going to wrap it up for this exceptional food raspberry chocolate moose cups recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!