Recipe of Homemade Sesame and Salt Flavored Chinese Chive and Bean Sprout Yakisoba Noodles

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sesame and salt flavored chinese chive and bean sprout yakisoba noodles. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few components. You can have sesame and salt flavored chinese chive and bean sprout yakisoba noodles using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sesame and Salt Flavored Chinese Chive and Bean Sprout Yakisoba Noodles:

1. Get packs Yakisoba noodles
2. Get Sesame oil (for stir-frying)
3. Make ready The additions:
4. Get Chinese chives
5. Get Bean sprouts
6. Take Pork (if you have some)
7. Make ready Seasoning ingredients:
8. Get to 1 teaspoon ※ Salt
9. Get ※ Pepper
10. Make ready ※ Chicken soup stock granules
11. Take ※ Soy sauce
12. Make ready loooot ※ White sesame seeds
13. Make ready to 2 tablespoons ※ Boiling water (or water)

Steps to make Sesame and Salt Flavored Chinese Chive and Bean Sprout Yakisoba Noodles:

1. Chop up the chives to about the same length as the bean sprouts.
2. Wash the bean sprouts and drain. Cut up the pork into easy to eat pieces.
3. Microwave the yakisoba noodles in their bags. This is to make them easier to untangle.
4. Heat the sesame oil in a frying pan, and stir-fry the pork and bean sprouts.
5. When the color of the meat changes and the bean sprouts are a little bit wilted, add the yakisoba noodles and continue stir frying.
6. When the noodles are untangled, add the chives and continue stir frying.
7. When everthing is well mixed, it's done.

So that is going to wrap it up for this special food sesame and salt flavored chinese chive and bean sprout yakisoba noodles recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!