Recipe of Any-night-of-the-week Sesame and Salt Flavored Chinese Chive and Bean Sprout Yakisoba Noodles

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, sesame and salt flavored chinese chive and bean sprout yakisoba noodles. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sesame and Salt Flavored Chinese Chive and Bean Sprout Yakisoba Noodles is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Sesame and Salt Flavored Chinese Chive and Bean Sprout Yakisoba Noodles is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sesame and salt flavored chinese chive and bean sprout yakisoba noodles using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sesame and Salt Flavored Chinese Chive and Bean Sprout Yakisoba Noodles:

1. Prepare 3 packs Yakisoba noodles
2. Prepare 2 tbsp Sesame oil (for stir-frying)
3. Take The additions:
4. Prepare 1 bunch Chinese chives
5. Get 1 bag Bean sprouts
6. Take 1 Pork (if you have some)
7. Take Seasoning ingredients:
8. Prepare 1/2 to 1 teaspoon ※ Salt
9. Get 1 dash ※ Pepper
10. Take 2 tsp ※ Chicken soup stock granules
11. Make ready 2 tsp ※ Soy sauce
12. Prepare 1 loooot ※ White sesame seeds
13. Make ready 1 to 2 tablespoons ※ Boiling water (or water)

Steps to make Sesame and Salt Flavored Chinese Chive and Bean Sprout Yakisoba Noodles:

1. Chop up the chives to about the same length as the bean sprouts.
2. Wash the bean sprouts and drain. Cut up the pork into easy to eat pieces.
3. Microwave the yakisoba noodles in their bags. This is to make them easier to untangle.
4. Heat the sesame oil in a frying pan, and stir-fry the pork and bean sprouts.
5. When the color of the meat changes and the bean sprouts are a little bit wilted, add the yakisoba noodles and continue stir frying.
6. When the noodles are untangled, add the chives and continue stir frying.
7. When everthing is well mixed, it's done.

So that’s going to wrap this up for this exceptional food sesame and salt flavored chinese chive and bean sprout yakisoba noodles recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!