Step-by-Step Guide to Prepare Super Quick Homemade Sate Ayam--Chicken Satay (Without the Peanut Sauce)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sate ayam–chicken satay (without the peanut sauce). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sate Ayam–Chicken Satay (Without the Peanut Sauce) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Sate Ayam–Chicken Satay (Without the Peanut Sauce) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sate ayam–chicken satay (without the peanut sauce) using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sate Ayam–Chicken Satay (Without the Peanut Sauce):

1. Make ready 1 skinless, boneless chicken breasts, cubed
2. Make ready 1 tsp salt
3. Take Crushed black pepper
4. Make ready 1 tsp lemon juice
5. Get 1 tbsp oil
6. Take 1 tbsp honey mixed with 1 tsp water
7. Prepare 1/2 onion (I used red onion)

Instructions to make Sate Ayam–Chicken Satay (Without the Peanut Sauce):

1. Mix cubed chicken with salt, crushed black pepper, lemon juice, and oil. You can marinate them in the fridge for an hour or so. (I skip this part)
2. Cube the onions. Prepare your skewers. I use a frying pan for this, but if you want to grill the satays, make sure to soak the skewers for at least half an hour.
3. Heat the pan (medium heat). Arrange the satays on the pan. Brush with honey mixture. Add more honey mixture when necessary. Flip the satays when the bottom parts have caramelized.

So that is going to wrap it up for this exceptional food sate ayam–chicken satay (without the peanut sauce) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!