Steps to Make Quick PB Cup Oatmeal Pancakes

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, pb cup oatmeal pancakes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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PB Cup Oatmeal Pancakes is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. PB Cup Oatmeal Pancakes is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have pb cup oatmeal pancakes using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make PB Cup Oatmeal Pancakes:

1. Prepare Eggs
2. Get Greek Yogurt
3. Make ready Baking Powder
4. Prepare Peanut Butter, creamy
5. Prepare Quick Oats
6. Prepare Semi-Sweet Chocolate Chips
7. Take Coconut Oil

Oatmeal pancakes can be made with either quick oats (instant oats) or old fashioned rolled oats. Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and These Banana Oat Pancakes are whipped up in a blender in no time at all. Oatmeal Peanut Butter Chocolate Chunk Cookies. Peanut butter cup-inspired pancakes with a chocolate rim and peanut butter center.

Steps to make PB Cup Oatmeal Pancakes:

1. In a large bowl, whisk the 2 eggs. Add yogurt and baking powder, whisk together.
2. In a small dish, place 1 Tbs. of peanut butter and microwave for 10-15 seconds, then add to the egg/yogurt mixture and whisk to combine thoroughly.
3. Then stir in oats and 2 Tbs. of the chocolate chips.
4. Heat skillet on medium heat, place a spoonful or two of battery in pan, form into a pancake shape. Cook about 2 min. on each side.
5. In a small dish add remaining ½ Tbs. peanut butter, 1 Tbs. chocolate chips and the coconut oil. Heat in the microwave at 10-15 second intervals, stirring until melted, combined and smooth.
6. Drizzle chocolate sauce over pancakes as a topping.

Oatmeal Peanut Butter Chocolate Chunk Cookies. Peanut butter cup-inspired pancakes with a chocolate rim and peanut butter center. This recipe is gluten free and vegan but can be customized to suit your needs and preferences. Oat flour and my go-to GF flour blend keep the gluten devils at bay, but I honestly think all purpose or whole wheat pastry. Made with powdered peanut butter and oats, this is a great recipe!

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