29/12/2020 22:59

Simple Way to Prepare Speedy Wheat Sprout Almond Soup

by Jeanette Howard

Wheat Sprout Almond Soup
Wheat Sprout Almond Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, wheat sprout almond soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Wheat Sprout Almond Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Wheat Sprout Almond Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook wheat sprout almond soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Sprout Almond Soup:
  1. Take wheat sprouts
  2. Take raisins
  3. Make ready cashew nuts
  4. Get walnuts
  5. Prepare almonds
  6. Make ready sugar
  7. Prepare desi ghee
  8. Take green cardamom
  9. Take cloves
Instructions to make Wheat Sprout Almond Soup:
  1. For wheat sprout,wash 1cup wheat.Drap in a cotton /muslin cloth.Leave in an airy space.You will get wheat sprouts in 2 days.Now take wheat sprouts in a grinding jar,add a little water and grind till smooth.
  2. Add other dry fruits and further grind to a smooth paste,add water if necessary.
  3. Heat ghee in a pan,when warm add cloves and cardemom.Add the sprout-dry fruits paste.Saute for 2 minutes on low flame. Add 2.5 cups of water.Bring to a boil.
  4. Simmer the flame and cook on low flame for 7-minutes.Do not cover the pan.
  5. After 7-8 minutes add sugar,stir and further cook for 2 minutes on medium flame.Soup is ready to serve.
  6. Serve hot.

So that’s going to wrap this up for this special food wheat sprout almond soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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