How to Prepare Quick Mexican Squash

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mexican squash. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mexican Squash is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Mexican Squash is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have mexican squash using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mexican Squash:

1. Prepare 2 Tbls oil
2. Make ready 2 large Mexican Squash or 2 zucchini
3. Get 1 jalapeño
4. Make ready 1/4 of onion
5. Get 1 tomato
6. Get 1 garlic clove
7. Take 1 Chicken bouillon cube
8. Get 1 Tomato and Chicken Concentrate Cube
9. Take 1/4 cup uncooked rice
10. Make ready 1/2-3/4 cup water

Instructions to make Mexican Squash:

1. Chop up jalapeño, onion, garlic, and tomato into small cube pieces
2. Chop tomato into small cube pieces. Also, chop chicken bouillon and tomato concentrate cubes. Set aside.
3. Pour oil onto hot pan and add jalapeño, onions, and garlic (on low heat)
4. Cut the squash or Zucchini into four long pieces
5. Chop squash or Zucchini into small, 1/2 inch thick pieces and add to pan
6. Increase heat to medium low, stir occasionally, and reduce heat once squash changed into a yellowish color
7. Add chopped tomato and tomato and chick bouillon cubes to pan and stir
8. Add 1/2 of water and bring to boil
9. Add 1/4 cup of rice and mix (optional, tastes great without rice, or may cook rice separately)
10. Reduce heat to low, cover pan, allow rice to cook (add water in small amounts if necessary)
11. Enjoy!

So that is going to wrap this up with this special food mexican squash recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!