Recipe of Ultimate Spaghetti squash with roasted tomato sauce and chicken

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spaghetti squash with roasted tomato sauce and chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti squash with roasted tomato sauce and chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Spaghetti squash with roasted tomato sauce and chicken is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook spaghetti squash with roasted tomato sauce and chicken using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti squash with roasted tomato sauce and chicken:

1. Get 1 spaghetti squash
2. Take 6 tomatoes
3. Make ready 2 garlic cloves
4. Make ready 2 tbsp balasmic vinegar
5. Prepare olive oil
6. Make ready salt
7. Make ready pepper
8. Make ready thyme
9. Make ready rosemary
10. Prepare strips frozen chicken

Steps to make Spaghetti squash with roasted tomato sauce and chicken:

1. Microwave the squash for 5 mins. Let it cool and slice in the middle into half. Scoop off the inner pulp with seeds.
2. Drizzle olive oil and season with salt,pepper. Place it in an oven proof tray, turned the squash skin upside.
3. Preheat the oven at 425 degrees. Bake the squash fir 30 to 40 mins,depending on the size.
4. Remove from oven, let it cool and scoop it with fork like noodles.
5. For the marinara sauce, in a oven proof dish, drizzle oliveoil, place tomatoes, garlic, vinegar, thyme,rosemary, salt,pepper.
6. Place in the oven. Preheat at 450 for 30mins.
7. Remove the dish, remove the tomato skins, transfer all the contents to saucepan, let it simmer for few mins. You can add some white wine if u want.
8. For the chicken., i defrosted some frozen chicken strips and fry them on the pan.
9. Arrange the sphagetti on a plate, top it with the sauce and chicken.
10. Enjoy!!!

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