07/12/2020 14:22

Easiest Way to Prepare Super Quick Homemade Sweet potatoes chapatis recipe

by Sophia Phelps

Sweet potatoes chapatis recipe
Sweet potatoes chapatis recipe

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet potatoes chapatis recipe. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet potatoes chapatis recipe is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sweet potatoes chapatis recipe is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potatoes chapatis recipe using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet potatoes chapatis recipe:
  1. Take 1/2 kg wheat flour
  2. Prepare 500 ml milk
  3. Take 2 eggs
  4. Get 1/4 tsp salt
  5. Prepare 2 tbsp sugar
  6. Take Cooking oil
  7. Make ready 1 large sweet potato
Instructions to make Sweet potatoes chapatis recipe:
  1. Boil the sweet potato until well cooked then peel it off and mash it.
  2. Assemble your ingredients. In another bowl add sugar, salt and some milk then stir.
  3. Then add in your mashed sweet potatoes and mix well.
  4. Then add your wheat flour and knead well. Add some cooking oil and cover the dough and let it rest a bit.
  5. Then divide into 5 large balls and spread each of them and apply some oil and divide each into some ball sections.
  6. Then start spreading each ball and cook. When ready enjoy with your favorite stew.

So that is going to wrap it up for this special food sweet potatoes chapatis recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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