Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, # ramadan special - fruity poha delight. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ramadan Special - Fruity Poha Delight is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. # Ramadan Special - Fruity Poha Delight is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook # ramadan special - fruity poha delight using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make # Ramadan Special - Fruity Poha Delight:

1. Make ready poha / flattened rice
2. Get yoghurt
3. Get salt
4. Prepare sugar or to taste
5. Get kewra water
6. Take cardamom powder
7. Get peach, chopped
8. Take plum chopped
9. Prepare strawberries, chopped
10. Take pomegranate pearls

Steps to make # Ramadan Special - Fruity Poha Delight:

1. Wash the poha well (I used brown poha) and then soak it in water for 15 minutes or till it turns soft. Drain.
2. Cut all the fruits…
3. Add in the yoghurt and all other ingredients (except the fruits).
4. Now take a glass and pour in 2-3 tbsp. of the the poha-yoghurt mix. Then arrange a layer of some of the chopped peach (or any other fruit of your choice). Layer few spoonfuls of the poha mix over it and again a layer of a different fruit and so on till you reach the top. Garnish with some pomegranate pearls and relish as and when desired. Bon Appetit!!

So that’s going to wrap it up with this exceptional food # ramadan special - fruity poha delight recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!