Easiest Way to Prepare Quick Tricolour Veg Sizzler
by Rhoda Jefferson
Tricolour Veg Sizzler
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tricolour veg sizzler. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tricolour Veg Sizzler is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tricolour Veg Sizzler is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tricolour veg sizzler using 49 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Tricolour Veg Sizzler:
Take For Cutlets:
Prepare 2 Boiled and mashed Potatoes
Get 1/2 Cup Green Peas
Get 1/4 Cup Sweet Corn
Make ready 4 Green Chillies
Make ready 1 Piece Ginger
Make ready 5-6 Mint Leaves
Prepare 2 tbsp Fresh Coriander
Prepare 1 tsp Chat Masala
Make ready to taste Salt
Make ready 4 tbsp Bread Crumbs
Get 1 tbsp Suji
Get For Rice:
Make ready 2 Cups cooked rice
Get 4 tbsp Boiled Chopped Carrot
Take 4 tbsp Boiled Chopped Peas
Take 4 tbsp Boiled Sweet Corn
Make ready 1 tbsp Ghee
Take to taste Salt
Make ready For French Fries
Prepare 3 Potatoes
Take Some Oil for frying
Take To taste Salt
Make ready For Gravy:
Take 1 Chopped Onion
Get 1 tbsp Oil
Get 1/4 Cup Boiled green peas
Get 1 Boiled Chopped Carrot
Make ready 1 Small tin of baked beans
Make ready 1 tsp Ginger Paste
Take 1 tsp Garlic Paste
Prepare 1 tbsp Chilli Sauce
Prepare 1 tbsp Tomato Ketchup
Make ready To taste Salt
Take 1 tsp Pepper Powder
Prepare For Green Chutney
Make ready 1/2 Cup Coriander
Get 6-8 Mint Leaves
Make ready 4-5 Green Chillies
Get 2 tbsp Chopped Green garlic if available
Make ready To taste Salt
Make ready 1 Piece ginger
Get 1/2 tbsp Lemon Juice
Make ready As required Water
Get For Salad
Take 4 tbsp Chopped Cabbage
Prepare 1/2 Grated Carrot
Get 1/2 Chopped Capsicum
Take Some Mint Leaves for garnishing
Steps to make Tricolour Veg Sizzler:
For Cutlets,Take the boiled and mashed potatoes.
Take all ingredients except for chat masala and 2 tbsp Bread Crumbs and grind in a Mixie till it is coarse
Now mix all these ingredients with chat Masala and Mashed Potatoes.
Now make a cutlet of this mixture and then roll them in the bread crumbs with sooji mixed in.
Roast it in a non stick pan.
Now it's ready.
For Rice,In a non stick pan add 1 tbsp Ghee and then add all the chopped vegetables,rice and salt per taste.
Toss it and cook it and then the rice part is ready.
For French Fries,Fry the French Fries shapes cut potatoes till crispy.
For Gravy,Heat oil and then add Ginger and Garlic pastes,Onion and then cook them for 1-2 minutes.
Now add the boiled veggies and then put off the stove.Then add the chilli sauce, ketchup,baked beans,Salt and pepper.
Now gravy is ready.
For Green Chutney,Grind all ingredients by adding little water.
Now it's ready.
Serving Procedure,Take a plate and place lettuce or cabbage leaves if accessible and then place some cutlets when warm immediately and then place green chutney below the cutlets
Then place hot rice on top of the cutlets and green chutney.
Over the rice place the freshly hot French Fries.
Finally over the French Fries place a layer of the steaming hot gravy.
Garnish with Salad and Serve hot
So that is going to wrap it up for this exceptional food tricolour veg sizzler recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!