Steps to Prepare Ultimate Lightly Spiced Veggie Pasta Bake
by Nettie Roy
Lightly Spiced Veggie Pasta Bake
Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, lightly spiced veggie pasta bake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lightly Spiced Veggie Pasta Bake is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lightly Spiced Veggie Pasta Bake is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
Make ready 1 red onion, finely chopped
Take 150 g button mushrooms sliced
Make ready 3 cloves garlic finely sliced
Prepare 3 small carrots sliced
Take 1 pepper sliced
Take 150 g sprouting broccoli each stem sliced to three pieces
Make ready 1 courgette sliced
Take 1 small tin broad beans drained
Get 1 small tin sweetcorn drained
Get 50 g vine tomatoes cut into quarters
Prepare 2 tins chopped tomatoes
Make ready 300 g fresh pasta, penne or rigatoni
Prepare 3 tsp olive oil
Prepare 100 g cheddar cheese grated
Take 100 g mozzarella sliced or grated
Prepare 50 g Parmesan finely grated
Take 50 g Moroccan breadcrumbs
Get 1 tsp oregano
Make ready 1 tsp chilli flakes
Prepare Salt and pepper
Steps to make Lightly Spiced Veggie Pasta Bake:
Preheat oven to 200 (180 fan)
Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.
So that is going to wrap it up for this exceptional food lightly spiced veggie pasta bake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!