Step-by-Step Guide to Make Award-winning Flounder in Sweet & Sour Vegetable Sauce

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, flounder in sweet & sour vegetable sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Flounder in Sweet & Sour Vegetable Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Flounder in Sweet & Sour Vegetable Sauce is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have flounder in sweet & sour vegetable sauce using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Flounder in Sweet & Sour Vegetable Sauce:

1. Take 1 cut Flounder fish
2. Get 1/8 Onion
3. Prepare 1/4 Carrot
4. Get 1 Green pepper
5. Get 1 Katakuriko
6. Get For the sweet vinegar sauce:
7. Get 1 tbsp ●Sugar
8. Make ready 1 tbsp ●Vinegar
9. Prepare 1 tbsp ●Soy sauce
10. Get 50 ml ●Water
11. Take 1 tbsp Katakuriko slurry

Steps to make Flounder in Sweet & Sour Vegetable Sauce:

1. Mince the onions. Cut the green peppers in half vertically, remove the seeds, and julienne. Slice the carrot into strips.
2. Mix in the water-dissolved katakuriko and stop the heat. Mix everything to create a creamy feel.
3. Heat vegetable oil (not listed) in a frying pan and cook both sides of the flounder.
4. Once the flounder has cooked through, transfer to a plate.
5. Wash the frying pan, heat vegetable oil (not listed) again and add the vegetables from Step 1.
6. Once the vegetables are more or less cooked, add the ● sweet vinegar sauce ingredients and mix.
7. Mix in the water-dissolved starch and stop the heat. Mix everything to create a creamy feel.
8. Pour the mixture from Step 7 over the flounder from Step 4 and it's complete.

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