Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ofada rice and stew. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Ofada rice and stew is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Ofada rice and stew is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ofada rice and stew using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ofada rice and stew:
- Get I Derica of ofada
- Make ready Meat
- Take Fish
- Make ready Locust bean
- Take Salt
- Get Pepper
- Get Smoked fish
- Get Palm oil
- Make ready 1 big onion
- Make ready Boiled eggs
Instructions to make Ofada rice and stew:
- For your rice
- Boil ur rice, add your salt to taste, cover it for at least 14mins.
- Boil your meat adding your Maggi and salt, onion and a little water. Them set aside.
- Pour your oil in d pot, fry your fish remove then set aside, pour in your blended pepper put Maggi and salt then add your locust bean, turn then taste if it okay to your satisfaction,then let it fry a bit,then add your meat and fish. Let it steam a bit,..
- Your stew is ready.
So that’s going to wrap it up with this special food ofada rice and stew recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
