Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spaghetti with garlic, oil and potato. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti with garlic, oil and potato is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Spaghetti with garlic, oil and potato is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook spaghetti with garlic, oil and potato using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti with garlic, oil and potato:
- Take 200 g pasta
- Make ready 1 medium potato
- Take 1 chillies
- Prepare 1 clove garlic
- Get 3 tbsps extra virgin olive oil
- Take Generous handful grated parmesan
Instructions to make Spaghetti with garlic, oil and potato:
- Peel and chop the potato. Chop the chillies and cut the garlic in half. Cook the potato in water with salt.
- When you can fit a fork in the potato quite easily add the spaghetti to the potato. Warm up the oil and add garlic and chillies. Make sure it doesn't burn. Once ready leave it on the side.
- Drain the pasta when al dente. Add cheese and oil with garlic and chillies (take garlic out if you prefer). Mix all together and serve.
So that’s going to wrap it up for this special food spaghetti with garlic, oil and potato recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
