10/10/2020 22:55

Recipe of Perfect [Farmhouse Recipe] Sweet Potato Rice

by Birdie Tucker

[Farmhouse Recipe] Sweet Potato Rice
[Farmhouse Recipe] Sweet Potato Rice

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, [farmhouse recipe] sweet potato rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

[Farmhouse Recipe] Sweet Potato Rice is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. [Farmhouse Recipe] Sweet Potato Rice is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have [farmhouse recipe] sweet potato rice using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make [Farmhouse Recipe] Sweet Potato Rice:
  1. Prepare 540 ml Uncooked white rice
  2. Make ready 200 grams Sweet potato
  3. Prepare 50 ml Sake
  4. Make ready 1 tsp Salt
Steps to make [Farmhouse Recipe] Sweet Potato Rice:
  1. Rinse the rice well, put into the rice cooker, add cooking sake, then add the appropriate amount of water (approximately 560 ml). Add salt and lightly stir the ingredients together.
  2. Cut the sweet potato into 1 cm by 1 to 2 cm cubes and cook the rice as you would cook standard white rice.
  3. When finished steaming, lightly fluff the rice by stirring with a flat rice ladle.
  4. Ready to serve.
  5. Sweet, dense, and delicious.
  6. Freeze any left-overs.
  7. See my blog for ways to preserve sweet potatoes
  8. http://ameblo.jp/farmers-keiko/entry-10690229909.html

So that’s going to wrap this up for this special food [farmhouse recipe] sweet potato rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


close