Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, butternut squash mutabbal. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Butternut Squash Mutabbal is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Butternut Squash Mutabbal is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook butternut squash mutabbal using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash Mutabbal:
- Get 1 kg Butternut Squash
- Make ready 1 tablespoon tahina
- Prepare juice of half a lemon
- Take 1 TSP cumin powder
- Make ready pinch black pepper
- Make ready half a teaspoon salt
Instructions to make Butternut Squash Mutabbal:
- Oven cooked butternut squash cut in half and sprayed with oil can.
- Pell off the skin. Place in a blender.
- Add all the ingredients together in the blender.
- Taste and adjust salt to your taste.
So that is going to wrap this up with this exceptional food butternut squash mutabbal recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
