18/08/2020 18:54

Recipe of Super Quick Homemade Moroccan Chicken Rice Bowl

by Scott Patton

Moroccan Chicken Rice Bowl
Moroccan Chicken Rice Bowl

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, moroccan chicken rice bowl. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Moroccan Chicken Rice Bowl is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Moroccan Chicken Rice Bowl is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook moroccan chicken rice bowl using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moroccan Chicken Rice Bowl:
  1. Take Boneless, skinless chicken breasts, chopped
  2. Prepare Moroccan spice mix
  3. Get Tomato paste (see below)
  4. Make ready Olive oil
  5. Take Broth
  6. Take Salt and pepper
  7. Prepare Rice, cooked or dry couscous
  8. Prepare Water or chicken broth
  9. Make ready tomatoes, chopped
  10. Get red onion, sliced
  11. Make ready green onions, chopped
  12. Prepare Fresh sparsely or 1 tsp. Dried
  13. Make ready Moroccan Spice Mix
  14. Prepare Ground cinnamon
  15. Get Smoked paprika
  16. Prepare Ground ginger
  17. Take Ground nutmeg
  18. Make ready Cayenne pepper
  19. Take Sea salt
Steps to make Moroccan Chicken Rice Bowl:
  1. Cook rice according to package directions. Or if using couscous, bring 1 1/2 C. Water or chicken broth to a boip in a saucepan. Once boiling, stir in the couscous and put a lid on and take off the heat. Let couscous steam until chicken is done and then fluff with a fork.
  2. In a large bowl add chicken, olove oil and Moroccan spice mix. Toss to coat.
  3. Heat oil in a large skillet over medium-high heat. Add in the chicken and cook for 3-4 minutes until starting to brown but not entirely cooked.
  4. Stir in the tomato paste and chicken broth and continue to stir until the sauce thickens and the chicken cooks through about 5-7 minutes.
  5. Divide rice or couscous between 4 bowls, then top with chicken and tomatoes, onions, and green onions

So that is going to wrap this up with this exceptional food moroccan chicken rice bowl recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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