Simple Way to Make Perfect Spaghetti with tuna and avocado

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spaghetti with tuna and avocado. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spaghetti with tuna and avocado is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Spaghetti with tuna and avocado is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have spaghetti with tuna and avocado using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with tuna and avocado:

1. Make ready 50-100 g Wholemeal spaghetti pr. serving
2. Make ready 1/2 an avocado pr. serving
3. Get Rucola salad
4. Make ready 75 g canned tuna pr. person
5. Prepare Sun-dried tomatoes (optional)
6. Prepare Olive oil

Steps to make Spaghetti with tuna and avocado:

1. Boil spaghetti
2. While the spaghetti is boiling, cut avocado into tiny pieces
3. Mix ingredients except avocado with olive oil and seasonings while the spaghetti is still steaming hot. I suggest sesame, wasabi and soya sauce. Add chopped avocado as topping.

So that’s going to wrap it up for this exceptional food spaghetti with tuna and avocado recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!