Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spaghetti with kamande stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spaghetti with kamande stew is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Spaghetti with kamande stew is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have spaghetti with kamande stew using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti with kamande stew:
- Take spaghetti
- Take ndengu kamande
- Prepare big potatoes
- Prepare carrots
- Prepare zucchini
- Make ready ginger,tumeric
- Prepare oil
Instructions to make Spaghetti with kamande stew:
- Chop the potatoes and grate1 carrot, chop the remain one carrots into cubes, cut the zucchini to small pieces.
- Chop the onions into your cooking pot and add the cooking oil, put the onions to cook then add carrots, zucchini and ginger and tumeric
- When the carrots have cooked and the potatoes stir and cover to cook for about 5mins…
- Then add your kamande, stir and cover for about 6to 10mins…
- When the stew is cooking boil some water add a pinch of salt and 1tsp cooking oil cut your spaghetti to your like and bring it to boil for 10 to 15 mints
- After the spaghetti have cooked drain the water and add cold water to avoid the spaghetti to kushikana the drain the cold water,, serve with kamande
So that is going to wrap it up for this special food spaghetti with kamande stew recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
