Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lauki aloo ke kabab recipe by uzma babar. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lauki Aloo Ke Kabab Recipe By Uzma Babar is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Lauki Aloo Ke Kabab Recipe By Uzma Babar is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have lauki aloo ke kabab recipe by uzma babar using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lauki Aloo Ke Kabab Recipe By Uzma Babar:
- Prepare 500 gm Lauki/ cut in cubes
- Prepare 250 gm potato cut in cubes
- Make ready 3 tbsp Oil
- Prepare 1/2 tsp cumin
- Get 1/2 tsp whole coriander
- Get 1/2 tsp red chilli powder
- Make ready 3-4 green chillies
- Get 1/4 tsp turmeric
- Make ready 3/4 tsp salt
Instructions to make Lauki Aloo Ke Kabab Recipe By Uzma Babar:
- Add oil in pan and add salt, red chilli powder, turmeric, cumin, whole coriander and cook for few seconds,now add green chillies.
- Add potatoes and lauki and cook until vegetable done
- Cool down completely
- Make kabab,dip in flour paste and then coat with bread crumb
- Now golden fry the kabab
- Enjoy with tea
So that is going to wrap this up with this special food lauki aloo ke kabab recipe by uzma babar recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
