Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, french fries. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
French fries is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. French fries is something that I’ve loved my entire life.
French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. French fries are a favourite all over the world. Learn how to make them at home with this easy recipe. They turn out beautiful and crispy.
To get started with this recipe, we have to prepare a few ingredients. You can cook french fries using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make French fries:
- Make ready 2 big potatoes
- Get As required Ice water
- Get As required Normal water
- Get As per taste Salt
- Get 1 tbsp Pepper
Script error: No such module "redirect hatnote". Template:Use dmy dates Template:Infobox prepared food. French fries (American English), chips (British English), fries, finger chips (Indian English), or French-fried potatoes are batonnet or allumette cut deep-fried potatoes. French fries (American English) or chips, fries,finger chips, or French-fried potatoes are batons of deep-fried potato.
Steps to make French fries:
- Take 2 potatoes remove the skin with a peeler. - Cut the potatoes like the straight rectangle pieces.
- Then wash the potato for 5 mins with normal water to remove starch. - After washing in normal water then put the potato pieces in cold water and rest it for 10 mins.
- Remove it from the cold water and dry it for 5 mins in a towel. Now you have to fry the strips for 2 times for better cooking. Heat the oil and add the potato strips and let it rest for 5 mins then remove the potatoes on paper towel to absorb the excess oil.
- Finally again fry the potato strips in the oil until brown, then french fries ready. - Then add salt and pepper to taste and serve with sauce.
French fries (American English), chips (British English), fries, finger chips (Indian English), or French-fried potatoes are batonnet or allumette cut deep-fried potatoes. French fries (American English) or chips, fries,finger chips, or French-fried potatoes are batons of deep-fried potato. Americans and most Canadians refer to any elongated pieces of fried potatoes as. Oven baked, perfectly golden and crisp and deliciously fluffy and tender inside. French fries have been a classic favorite for people of all ages for centuries.
So that’s going to wrap this up with this exceptional food french fries recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
