30/11/2020 22:09

Steps to Make Quick 鲜虾炒米苔目 Short Rice Noodles with Shrimps

by Elijah Curtis

鲜虾炒米苔目 Short Rice Noodles with Shrimps
鲜虾炒米苔目 Short Rice Noodles with Shrimps

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, 鲜虾炒米苔目 short rice noodles with shrimps. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

鲜虾炒米苔目 Short Rice Noodles with Shrimps is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. 鲜虾炒米苔目 Short Rice Noodles with Shrimps is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have 鲜虾炒米苔目 short rice noodles with shrimps using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 鲜虾炒米苔目 Short Rice Noodles with Shrimps:
  1. Get 鲜虾 Fresh shrimps
  2. Make ready 米苔目 Short rice noodles
  3. Prepare 四季豆 French beans / 青菜 Green leafy
  4. Prepare 肉碎 Minced meat (50g)
  5. Take 蒜头 Garlic (1 clove)
  6. Make ready 洋葱 Onion (1/2) - Optional
  7. Make ready 鸡蛋 Egg (1-2)
  8. Make ready 胡椒粉 Pepper powder
  9. Make ready 酱清 Light soy sauce
  10. Prepare 蚝油 Oyster sauce - Optional
Instructions to make 鲜虾炒米苔目 Short Rice Noodles with Shrimps:
  1. 把四季豆切小段,洋葱切细,蒜头切薄片 Cut French beans into small sections, onion into thin slices, garlic into thin slices
  2. 热油,加入蒜头,洋葱,四季豆,肉碎,鲜虾翻炒 Heat oil, add-in garlic, onion, French beans, minced meat and fresh shrimps.
  3. 加入米苔目,胡椒粉,酱清和蚝油翻炒。加半碗水煮3分钟。Add short rice noodles, pepper powder, light soy sauce and oyster sauce. Add half a bowl of water and cook for 3mins
  4. 加入打散的鸡蛋,小火闷煮3分钟。 Add the egg, and simmer in low heat for 3mins.

So that is going to wrap it up for this special food 鲜虾炒米苔目 short rice noodles with shrimps recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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