Recipe of Award-winning Spaghetti Bolognese

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spaghetti bolognese. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Bolognese is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spaghetti Bolognese is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have spaghetti bolognese using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Bolognese:

1. Get ground beef
2. Get onion, diced
3. Take small green pepper, diced
4. Get garlic, minced
5. Get I chicken bouillon
6. Take Italian seasoning
7. Take Salt and freshly ground black pepper
8. Get can diced tomatoes
9. Take can tomato sauce
10. Make ready spaghetti
11. Get Parmesan cheese, grated
12. Make ready Parsley, finely chopped (optional)

Steps to make Spaghetti Bolognese:

1. Heat skillet over medium heat, add the ground beef and cook until there is no pink left, making sure to break up any lumps. Drain any excess fat.
2. Add the diced onion and green pepper. Mix in with the beef and cook until softened, stirring occasionally. Add the minced garlic and cook for a further 5 minutes.
3. Break the bouillon cubes into quarters and stir into the mixture. Then add the Italian seasoning, salt and pepper.
4. Add the cans of diced tomatoes and tomato sauce and stir well to combine. Continue cooking on medium low heat, stirring occasionally until liquid has reduced slightly. (If sauce becomes too thick, add a splash or two of beef or chicken stock.)
5. Meanwhile bring a pan of salted water to the boil and add the spaghetti. Return to the boil, stirring occasionally. Boil uncovered 8-9 minutes or until desired tenderness. Remove from heat and drain.
6. Divide the spaghetti into individual bowls and top with the Bolognese Sauce. Sprinkle with parmesan cheese and finely chopped parsley (optional).

So that is going to wrap this up for this special food spaghetti bolognese recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!