Recipe of Any-night-of-the-week Cabbage and sausage

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cabbage and sausage. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it's guaranteed to warm you right up! Reviews for: Photos of Cabbage and Smoked Sausage Soup. You saved Cabbage and Smoked Sausage Soup to your Favorites. This Fried Cabbage with sausage, onions and bell peppers recipe is the best!

Cabbage and sausage is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cabbage and sausage is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have cabbage and sausage using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage and sausage:

1. Take Half a large head of cabbage, chopped
2. Prepare 1/2 of an onion, chopped small
3. Make ready 1/2 stick butter
4. Take 1 lb smoked sausage, cut into pieces
5. Make ready to taste Salt pepper onion and garlic powder
6. Take Good pinch of crushed red pepper

Sauteed Cabbage and Sausage - a fuss-free family weeknight meal that is super quick and easy to prepare and budget friendly. Guaranteed to satisfy your soul and pocket!.sausage, cabbage, butter and pepper — but after two and a half hours in the oven, it emerges Place cabbage in boiling water, cover, and let water come back to the boil. Sausage, Cabbage and Onions are a classic combination of flavors. This Sausage and Cabbage Dinner is quick and easy to prepare and a hearty, satisfying meal.

Steps to make Cabbage and sausage:

1. Layer the cabbage onion sausage butter and seasonings in a deep skillet. Ad about 3 cups of water. Enough to come up the side about a 1/4 inch. Don’t over fill. Bring to a bubble then let it cook down for about 30-45 minutes on med low, with a lid.
2. Serve it up! I love it with hot sauce🥰

Sausage, Cabbage and Onions are a classic combination of flavors. This Sausage and Cabbage Dinner is quick and easy to prepare and a hearty, satisfying meal. It's especially nice on a chilly night. Cabbage and Sausage Casserole Adapted from Jane Grigson, by way of Tamasin Day-Lewis, by way of The New York Times. A few notes: I found the Day-Lewis yield take on recipe to be almost.

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