Simple Way to Prepare Award-winning Chicken and Chinese Sausage Rice (Rice Cooker)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken and chinese sausage rice (rice cooker). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken and Chinese Sausage Rice (Rice Cooker) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):

1. Get 3 cups uncooked Jasmine rice (use the cup from rice cooker)
2. Prepare 600 ml water (as much as needed by the rice cooker)
3. Get 300 gr boneless chicken thigh, cubed
4. Prepare 3 lap cheong (chinese sausage), sliced
5. Prepare 5 garlic cloves, minced
6. Prepare 2 cm ginger, minced
7. Get 2 tbs oyster sauce
8. Make ready 2-3 tbs light soy sauce (to taste)
9. Make ready Ground white pepper to taste
10. Make ready 2 tsp sesame oil
11. Get Green onion, sliced for garnish
12. Make ready Marination for chicken :
13. Get 1 tsp light soy sauce
14. Take Ground white pepper

Instructions to make Chicken and Chinese Sausage Rice (Rice Cooker):

1. Marinate the chicken for a couple minute while preparing the rice.
2. Rinse the rice until the water clear then drain it.
3. Push the "COOK" button of rice cooker.
4. Heat sesame oil into rice cooker bowl.
5. Add minced garlic and ginger.
6. Saute until fragrance.
7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
8. Arrange the chicken and sausage on top of the rice.
9. Close the lid of the rice cooker. Make sure the button "COOK" is on.
10. After the rice is cooked, sprinkle with green onion.

So that’s going to wrap it up for this special food chicken and chinese sausage rice (rice cooker) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!