Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, custard kulfi. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Custard Kulfi is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Custard Kulfi is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have custard kulfi using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Custard Kulfi:
- Get 1/2 litres milk
- Take 2 tbsp custard powder
- Take 4 tbsp sugar
- Prepare 2 tbsp milk powder
- Make ready 1/4 cup chopped nut of your choice
- Take 1/4 cup bread crumbs
Steps to make Custard Kulfi:
- Firstly take 1/4 cup milk in a bowl add custard powder and mix it well. Keep aside.
- In a bowl add remaining milk when it becomes lukewarm add milk powder, mix well and allow it to boil, when it becomes to boil add custard mix. Stir well.
- Now add sugar, nuts and bread crumbs. Mix well. Cook it on medium flame till they become thick.
- Now allow to cool completely.
- After cooling pour the mixture in Kulfi mould and place it into the freezer for 7-8 hours. After 7-8 hours your Kulfi is ready to remove it from Kulfi mould and garnish with some chopped nut and serve it.
So that’s going to wrap this up with this exceptional food custard kulfi recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
