10/10/2020 20:16

Recipe of Any-night-of-the-week Nut and Chicken Spaghetti

by Julian Norman

Nut and Chicken Spaghetti
Nut and Chicken Spaghetti

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, nut and chicken spaghetti. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Nut and Chicken Spaghetti is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Nut and Chicken Spaghetti is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have nut and chicken spaghetti using 21 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Nut and Chicken Spaghetti:
  1. Prepare Chicken and Sauce
  2. Take chicken breast boneless and skinless
  3. Get chicken broth
  4. Take mixed nuts
  5. Get ground black pepper
  6. Make ready salt
  7. Get granulated onion powder
  8. Prepare ground white pepper
  9. Make ready capers and a glug of the brine
  10. Get ground sage
  11. Get butter
  12. Make ready minced garlic
  13. Get flour
  14. Take parsley
  15. Get chives
  16. Prepare Pasta
  17. Prepare thin spaghetti
  18. Take water
  19. Get extra virgin olive oil
  20. Prepare Topping
  21. Take whole milk mozzarella cheese
Instructions to make Nut and Chicken Spaghetti:
  1. Get the water boiling with salt and oil. When boiling add the pasta and cook it the way you like it. Retain some of the pasta water.
  2. Cut the chicken into manageable portions to eat with pasta. Heat a deep pan. Add butter, chicken, and garlic.
  3. When the chicken is done add all the nuts,* see note below, and remaining seasonings.
  4. Add the flour coating the chicken. Sauté for 5 minutes.
  5. Add the broth and stir well getting any bits and pieces off the bottom. Once the pan is deglazed and thickened, using pasta water if necessary to make more thinner.
  6. Taste and adjust seasonings if necessary. Now you don't want this to thin or to thick.
  7. Add pasta to the sauce. Stir in well.
  8. Add the mozzarella cheese on top cover with some pasta water to let rest. The cheese is melted, dip and serve. I hope you enjoy!
  9. Note below * the nuts consist of mainly Brazil nuts, and walnuts, then, pecan, hazelnuts, and almond.

So that’s going to wrap it up for this exceptional food nut and chicken spaghetti recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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