Easiest Way to Prepare Speedy Fårikål, Norwegian Lamb and Cabbage

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fårikål, norwegian lamb and cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fårikål, Norwegian Lamb and Cabbage is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Fårikål, Norwegian Lamb and Cabbage is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have fårikål, norwegian lamb and cabbage using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fårikål, Norwegian Lamb and Cabbage:

1. Make ready 1-1/2 pound leg of lamb, boneless
2. Take 3 teaspoon black pepper corns
3. Take 2 teaspoons salt divided
4. Prepare 3 pounds cabbage
5. Make ready 2 tablespoons all purpose flour divided
6. Prepare 2 cups water
7. Make ready To taste rosemary optional
8. Get To taste garlic optional

Instructions to make Fårikål, Norwegian Lamb and Cabbage:

1. Cut the cabbage into wedges. Cut the lamb into pieces. Add spices if using.
2. Layer half the lamb on bottom of pot or Dutch oven. Lightly salt the lamb. Add half the cabbage.
3. Sprinkle half the pepper corns and flour on top of the cabbage. Then add rest of lamb. Lightly salt.
4. Add the rest of cabbage, pepper corns, flour, and pepper. Add water. Bring to rolling boil for 15 minutes, then turn to a simmer.
5. Simmer covered for 1-1/2 to 2 hours covered. I checked on it every 15 minutes. Allow to rest for 10 minutes. Serve I hope you enjoy!!!

So that’s going to wrap it up with this special food fårikål, norwegian lamb and cabbage recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!