29/10/2020 10:00

Recipe of Super Quick Homemade Baked/tawa pomfret

by Nicholas Grant

Baked/tawa pomfret
Baked/tawa pomfret

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked/tawa pomfret. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Baked/tawa pomfret is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Baked/tawa pomfret is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have baked/tawa pomfret using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked/tawa pomfret:
  1. Get 2-3 Pomfret fish (cleaned and sliced)
  2. Make ready For marination
  3. Get 3 tbsp yoghurt
  4. Take 1 tbsp ginger-garlic paste
  5. Prepare 1 tbsp red chilli powder
  6. Get 1 tbsp chaat masala (optional)
  7. Get 1 tbsp coriander powder
  8. Prepare to taste Salt
  9. Prepare leaves Onion rings to garnish with coriander
  10. Take 2 tbsp olive oil
Instructions to make Baked/tawa pomfret:
  1. Mix the above ingredients to make a fine paste and apply all over the fish both sides
  2. Cover the mixture and keep for 30mins at room temperature
  3. Set the oven temp to 350 deg f and bake for 20min flipping over in between
  4. Garnish with freshly chopped onion rings/coriander leaves

So that is going to wrap it up with this exceptional food baked/tawa pomfret recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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