How to Make Quick Polish Sausage and Cabbage

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, polish sausage and cabbage. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Polish Sausage and Cabbage is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Polish Sausage and Cabbage is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook polish sausage and cabbage using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Polish Sausage and Cabbage:

1. Prepare 1 Large head of Cabbage
2. Make ready 1/2 Large onion diced
3. Prepare 2 pack smoked polish sausage links
4. Make ready 1 cup water
5. Take 2 caps of vegetable oil
6. Get Salt, black pepper, and garlic

Instructions to make Polish Sausage and Cabbage:

1. Cut up cabbage and dice 1/2 onion or full onion(optional). Add to a large pan with lid. Pour in 1 cup of water, 2 caps vegetable oil, and add your seasonings-salt, black pepper, and garlic. I just sprinkle it over top and if i think it needs more, after it steams a little bit, i'll add a little more. Let it steam over medium heat with lid on, stirring occasionally.
2. In a skillet, cut up polish sausage links, and let it slightly brown. Add 1 cap of oil, to prevent sticking. I have non-stick skillets and no oil is nessesary.
3. After polish sausage slightly browns, pour it into the large pan with the cabbage and onion.
4. Let it continue steaming with lid on, stirring occasionally, until cabbage and onion is soft and not hard. Then turn it off, it's done. Serve it hot or let it cool a little bit.

So that’s going to wrap it up with this exceptional food polish sausage and cabbage recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!