Step-by-Step Guide to Prepare Quick Italian-American Red (Pasta,Pizza Lasagna) Sauce

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, italian-american red (pasta,pizza lasagna) sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Italian-American Red (Pasta,Pizza Lasagna) Sauce is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Italian-American Red (Pasta,Pizza Lasagna) Sauce is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have italian-american red (pasta,pizza lasagna) sauce using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Italian-American Red (Pasta,Pizza Lasagna) Sauce:

1. Get 4 Tomatoes
2. Prepare 2 Medium sized Onions (finely chopped
3. Prepare 4-5 Cloves Garlic (crushed)
4. Get as required Olive Oil (or you can use any refined oil)
5. Get to taste Salt
6. Get 1/2 tsp Black Pepper Powder
7. Make ready 1 tbsp Tomato Ketchup
8. Take 1/2 tsp Chilli flakes
9. Take 1/2 tsp Oregano or Mixed Herbs

Instructions to make Italian-American Red (Pasta,Pizza Lasagna) Sauce:

1. Boil the Tomatoes for 5 min, cool it and remove the skin
2. Make a puree
3. Add oil in a hot pan.
4. Add garlic and heat over moderately low heat until garlic begins to very gently sizzlegolden color, about 2 minutes.
5. Add finely chopped onions and cook for 3 minutes
6. Add Tomato puree and cook for 3 minutes
7. Add Salt, red paprika powder, tomato sauce and cook for a min and add water and again cook for a min
9. Add chilli flakes, oregano & Black pepper powder and continue to cook, stirring, for 1 minute.
10. Red sauce is ready, you can store it in a freezer for 5 to 6 Days

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