Steps to Make Speedy Italian Sausage and Bell Pepper Pizza

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, italian sausage and bell pepper pizza. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Italian Sausage and Bell Pepper Pizza is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Italian Sausage and Bell Pepper Pizza is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook italian sausage and bell pepper pizza using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Italian Sausage and Bell Pepper Pizza:

1. Make ready 2-1/2 c almond meal/flour
2. Make ready 2 c mozzarella cheese, shredded
3. Prepare 1/4 c ground golden flaxseeds
4. Take 1 tsp onion powder
5. Take 1/2 tsp sea salt
6. Get 2 eggs
7. Prepare 1/2 c EVOO
8. Take 1/2 c water
9. Prepare 8 oz Italian sausage, loose or removed from casing
10. Make ready 1 yellow onion, chopped
11. Take 2 cloves garlic, minced
12. Prepare 1 small red bell pepper, seeded and sliced
13. Get 1 small green or yellow bell pepper, seeded and chopped
14. Take 1 c pizza sauce (3 net carbs per serving)
15. Prepare 1/4 tsp crushed red pepper flakes
16. Prepare 1/4 tsp salt
17. Make ready 1/8 tsp black pepper

Instructions to make Italian Sausage and Bell Pepper Pizza:

1. Preheat oven to 350°F.
2. In large bowl, combine almond meal/flour, 1 c cheese, flaxseeds, onion powder and sea salt.
3. In small bowl, whisk eggs. Add 1/4 c oil and water. Pour into flour mixture and combine well.
4. Line baking sheet with parchment paper. Place dough on paper and flatten to form crust. Bake 20 min.
5. In large skillet, heat 1 T oil. Cook sausage until no longer pink. Add onion, garlic and peppers until softened. Remove from heat.
6. Remove crust from oven and spread sauce. Top with sausage mixture, 1 c cheese, 3 T oil, pepper flakes, salt and pepper. Bake 10 min or until cheese melts.

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