Step-by-Step Guide to Make Any-night-of-the-week Pizza Cutlet Indian cutlet with Italian cheesy filling

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pizza cutlet indian cutlet with italian cheesy filling. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pizza Cutlet Indian cutlet with Italian cheesy filling is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Pizza Cutlet Indian cutlet with Italian cheesy filling is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pizza cutlet indian cutlet with italian cheesy filling using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pizza Cutlet Indian cutlet with Italian cheesy filling:

1. Take 2 cup boiled Potatoes
2. Make ready 1/2 cup chopped onion
3. Take 1/2 cup chopped capsicum
4. Prepare 1/2 cup chopped carrot
5. Make ready 1/2 cup boiled sweet corn
6. Prepare 1 cup chopped cabbage
7. Get 1 tbsp chopped garlic
8. Get to taste Salt
9. Take 1/2 tsp mixed herbs
10. Prepare 2 tbsp pizza sauce
11. Make ready 1/2 tsp Black pepper powder
12. Prepare 1 tsp chilli flakes
13. Get 2 tbsp Cornflour
14. Make ready 4 tbsp grated cheese
15. Get 1 cup bread crumbs
16. Take as needed Oil

Steps to make Pizza Cutlet Indian cutlet with Italian cheesy filling:

1. Heat oil in a kadhai add chopped garlic, then add onions saute it 2minutes, add vegetables,corn and salt and saute till soft (do not overcook)
2. Now add pizza sauce and mixed herbs.The stuffing is ready,let it cool down completely.
3. In a mixing bowl add boiled potatoes, Cornflour, chilli flakes,pepper powder and mix it well together
4. Now take the potato mixture, fill the stuffing and cheese into it and shape it to the round cutlet, repeat the process and prepare all the cutlets same way. Roll it into the bread crumbs and keep in the fridge for 10 minutes.
5. Fry in batches in medium hot oil till crispy, serve by topping with some veg filling and cheese.

So that is going to wrap this up for this special food pizza cutlet indian cutlet with italian cheesy filling recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!