Simple Way to Make Super Quick Homemade Dairy Free Berry Bread and Butter Pudding

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dairy free berry bread and butter pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Dairy Free Berry Bread and Butter Pudding is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Dairy Free Berry Bread and Butter Pudding is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have dairy free berry bread and butter pudding using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dairy Free Berry Bread and Butter Pudding:

1. Take 1 tsp veg. oil for greasing
2. Make ready 10 slices bread
3. Make ready 150 g fruit fam
4. Get 150 g defrosted berry mix
5. Make ready 4 eggs
6. Get 560 g soya milk
7. Prepare 3 Tbls honey
8. Make ready 1 tsp vanilla extract
9. Make ready 1 tsp cinnamon

Steps to make Dairy Free Berry Bread and Butter Pudding:

1. Preheat the oven to 170°C fan. Grease 1L ovenproof dish.
2. Spread each slice of bread with a jam, then cut each slice in a half to make triangles. Arrange the bread triangles in a baking dish, in 2 rows, jam side down, scattering with berries.
3. Whisk together the eggs, milk, honey, cinnamon. Pour half of this custard mixture over the bread and allow it to soak in for 15-20 minutes. Pour over the remaining custard just before baking.
4. Bake for 25-30 min, or until golden brown and puffed up. Serve with daily free cream or ice cream, if you like.

So that is going to wrap this up with this special food dairy free berry bread and butter pudding recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!