Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, outback steakhouse-style molasses brown bread. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Outback Steakhouse-style Molasses Brown bread is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Outback Steakhouse-style Molasses Brown bread is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook outback steakhouse-style molasses brown bread using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Outback Steakhouse-style Molasses Brown bread:
- Get 300 g warm water
- Make ready 5 g instant dry yeast
- Make ready 180 g whole wheat flour
- Make ready 21 g oil
- Take 21 g butter
- Get 80 g dark molasses
- Get 85 g honey
- Get 180-240 g bread flour
- Get 7.5 g cocoa
- Prepare 6 g salt
Instructions to make Outback Steakhouse-style Molasses Brown bread:
- Mix water, yeast, whole wheat flour, butter, oil, molasses and honey together until smooth.
- Mix dry ingredients together, then gradually incorporate with wet mixture.
- Cover and let rise for 60-90 minutes
- Shape into six smallish loaves, cover and let rise until doubled.
- Bake at 190 degrees Celsius (375F) for at least 20 minutes.
- Once out of the oven, brush tops with butter and sprinkle with oats, if desired. Bake for another 3 to 5 minutes.
So that’s going to wrap it up with this exceptional food outback steakhouse-style molasses brown bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
