Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, zucchini bread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini Bread is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Zucchini Bread is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have zucchini bread using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Zucchini Bread:
- Prepare 1 medium Zucchini
- Get 2 Eggs
- Prepare 100 grams Granulated sugar
- Make ready 150 grams Cake flour
- Take 1 tsp Baking powder
- Take 1/2 tsp Cinnamon
- Prepare 100 ml Vegetable oil
Steps to make Zucchini Bread:
- Sift the cake flour, baking powder and cinnamon together. Grate the zucchini (with the peel still on) with a cheese grater.
- Crack the eggs into a bowl and beat together with the sugar. Add the vegetable oil a little at a time whilst whisking until the mixture is smooth.
- Gently squeeze the moisture out of the zucchini and fold it into the cake mixture with a rubber spatula. Add in the powder ingredients and mix again.
- Pour the mixture into a cake tin or pound cake tin and bake for 50 minutes on the bottom shelf of an oven preheated to 180℃. (If the top of the cake looks as if it's about to burn during cooking, cover it with aluminium foil.)
So that’s going to wrap this up with this special food zucchini bread recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
