Easiest Way to Make Perfect Loaded cheesy garlic bread

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, loaded cheesy garlic bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Loaded cheesy garlic bread is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Loaded cheesy garlic bread is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook loaded cheesy garlic bread using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Loaded cheesy garlic bread:

1. Take 16-20 peeled and devined jumbo shrimp
2. Make ready 1 pack bacon
3. Make ready 2 green onions sliced
4. Make ready 1 tablespoon minced garlic
5. Make ready 8 tablespoons melted butter
6. Get 1 cup best foods mayo
7. Take 8 ounces shredded mozzarella cheese
8. Get 5 ounces shredded Parmesan cheese
9. Get 2.5 ounces shredded cheddar cheese
10. Take to taste Salt and pepper
11. Get 2 loaves sweet French bread

Instructions to make Loaded cheesy garlic bread:

1. Cook bacon and let cool after cools chop it up. Set aside
2. Slice green onion set aside
3. Split shrimp and chop. Add garlic and let sit in fridge til ready to mix in.
4. Mix mozzarella, parmesan, cheddar, melted butter, green onions, mayo, 1/2 of bacon,(save other half for later),salt and pepper to taste. Then fold in shrimp and garlic.
5. Preheat oven to 350*
6. Cut French bread loaves in half and spread mixture over all 4 pieces of bread.
7. Place in oven for 20 mins. Add rest of bacon on top and Broil for the last 2 minutes keeping an eye on it while broiling.
8. Cut like garlic bread then cut each piece in half and serve

So that’s going to wrap this up for this special food loaded cheesy garlic bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!