Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, white bread buns. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
White Bread Buns is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. White Bread Buns is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook white bread buns using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make White Bread Buns:
- Make ready warm water
- Get sugar
- Prepare instant yeast
- Make ready white wheat flour
- Prepare Some ginger
- Get butter or oil or margarine
Steps to make White Bread Buns:
- Put warm water in a bowl. Add sugar and yeast. Dissolve and wait for yeast to bloom (5 mins)
- Add oil and flour and start kneading. Add flour gradually if the dough is still sticky. Form a round dough and put in a bowl. Wait for it to double, for about 30 to 40mins
- Punch the dough and knead again. Divide into small round shapes and arrange on the greased baking sheet. Wait for it to double again
- Bake for about 30 minutes. Here's how mine looks like in a jiko improvised oven
- Serve with tea or a drink of your choice
So that’s going to wrap it up for this special food white bread buns recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
