Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, date and nut bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Date and Nut Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Date and Nut Bread is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook date and nut bread using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Date and Nut Bread:
- Take 1 package pitted dates, 8 oz
- Get 2 cups sugar
- Take 2 cup boiling water
- Take 2 Tbs butter
- Get 2 eggs
- Get 2 tsp baking soda
- Prepare 2 tsp baking soda
- Get 2 tsp vanilla
- Take 1 tsp salt
- Get 4 cups sifted flour
- Prepare 1 cup chopped walnuts
- Get Nonstick cooking spray
- Prepare 6-15 oz empty, clean aluminum cans or mini loaf pans
- Get Optional: Whipped cream cheese or softened butter
Steps to make Date and Nut Bread:
- In a mixing bowl, add dates, baking soda and boiling water to soften. Let stand until you can touch.
- Add all other ingredients, except nuts, and mix together with a spoon. Mix in nuts last.
- Spray cans with nonstick spray. Split the batter evenly over 6 cans, filling 2/3 full. Bake at 350 degrees for 50 minutes. Let cool and the loaves will pop right out! Have the butter or whipped cream ready!
So that’s going to wrap it up with this special food date and nut bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
