Step-by-Step Guide to Prepare Award-winning Loaded cheesy garlic bread
by Lora Lucas
Loaded cheesy garlic bread
Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, loaded cheesy garlic bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Loaded cheesy garlic bread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Loaded cheesy garlic bread is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have loaded cheesy garlic bread using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Loaded cheesy garlic bread:
Get 16-20 peeled and devined jumbo shrimp
Make ready 1 pack bacon
Make ready 2 green onions sliced
Get 1 tablespoon minced garlic
Make ready 8 tablespoons melted butter
Make ready 1 cup best foods mayo
Take 8 ounces shredded mozzarella cheese
Make ready 5 ounces shredded Parmesan cheese
Prepare 2.5 ounces shredded cheddar cheese
Prepare to taste Salt and pepper
Get 2 loaves sweet French bread
Instructions to make Loaded cheesy garlic bread:
Cook bacon and let cool after cools chop it up. Set aside
Slice green onion set aside
Split shrimp and chop. Add garlic and let sit in fridge til ready to mix in.
Mix mozzarella, parmesan, cheddar, melted butter, green onions, mayo, 1/2 of bacon,(save other half for later),salt and pepper to taste. Then fold in shrimp and garlic.
Preheat oven to 350*
Cut French bread loaves in half and spread mixture over all 4 pieces of bread.
Place in oven for 20 mins. Add rest of bacon on top and Broil for the last 2 minutes keeping an eye on it while broiling.
Cut like garlic bread then cut each piece in half and serve
So that is going to wrap this up for this special food loaded cheesy garlic bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!