16/10/2020 16:41

Step-by-Step Guide to Prepare Any-night-of-the-week Restaurant Style Instant Pot BBQ Sausage

by Lois Alexander

Restaurant Style Instant Pot BBQ Sausage
Restaurant Style Instant Pot BBQ Sausage

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, restaurant style instant pot bbq sausage. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Restaurant Style Instant Pot BBQ Sausage is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Restaurant Style Instant Pot BBQ Sausage is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
  1. Make ready 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
  2. Prepare 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
  3. Make ready 3 tbl Grape Jelly
  4. Take 1/2 cup water
Instructions to make Restaurant Style Instant Pot BBQ Sausage:
  1. In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
  2. Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
  3. Add sliced sausage to instant pot
  4. Mix well and again, add more water if it’s too thick!
  5. Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
  6. Natural or quick release and voila!

So that’s going to wrap this up with this exceptional food restaurant style instant pot bbq sausage recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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