Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, baked crab ragoons. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Baked crab ragoons is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Baked crab ragoons is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have baked crab ragoons using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked crab ragoons:
- Take wonton wrappers
- Take crab meat (drained)
- Prepare a few dashes of worschshire sauce
- Take softened cream cheese
- Make ready mayonnaise (optional)
- Prepare chopped green onion to taste
- Get lemon juice
- Make ready chopped garlic
Instructions to make Baked crab ragoons:
- Preheat oven to 350°F
- Place individual wonton wrappers in a sprayed muffin tin (I used a square one but any will work) and mix the remaining ingredients together and place about 2 tbsp of the mixture inside the wontons.
- Bake for 10 minutes
So that’s going to wrap this up for this exceptional food baked crab ragoons recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
