Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy baked chikuwa with mayonnaise. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Baked Chikuwa with Mayonnaise is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Easy Baked Chikuwa with Mayonnaise is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook easy baked chikuwa with mayonnaise using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Baked Chikuwa with Mayonnaise:
- Get 1 Chikuwa
- Get 1 Mayonnaise
- Prepare 1 small amout Shichimi spice (or ichimi spice)
Instructions to make Easy Baked Chikuwa with Mayonnaise:
- Cut the chikuwa into half lengthwise and crosswise.
- Squirt mayonnaise into the hollows, and sprinkle shichimi spice.
- Bake for 2- 3 minutes in a toaster oven.
- It's easier to cut into 1/3 for small bento boxes.
So that is going to wrap this up for this exceptional food easy baked chikuwa with mayonnaise recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
