Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy baked potato wedges. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Baked Potato Wedges is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Easy Baked Potato Wedges is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have easy baked potato wedges using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Baked Potato Wedges:
- Get 6 medium Potatoes, cut into wedges
- Take 1/4 cup Olive oil
- Get 1/4 cup Flour
- Take 1 tbsp Garlic salt
- Make ready 1/2 tsp Ground black pepper
Instructions to make Easy Baked Potato Wedges:
- Preheat oven to 425°F.
- In a large mixing bowl, combine the potatoes, oil and flour.
- Fold over with a spoon until every potato wedge is shiny.
- Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
- On a large foil-lined baking sheet, spread out the wedges.
- Place in oven and bake for 40-45 minutes.
- Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
- Serve hot and enjoy 😊
So that’s going to wrap it up for this special food easy baked potato wedges recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
