How to Prepare Quick Lightly Spiced Veggie Pasta Bake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lightly spiced veggie pasta bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Serve up a hearty vegetarian pasta bake for a filling family supper. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake. I also added a few more spices for personal preference and used less chicken broth (I like the sauce thicker). I also didnt have bread crumbs so I crushed crutons in a ziplock bag and used that.

Lightly Spiced Veggie Pasta Bake is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Lightly Spiced Veggie Pasta Bake is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lightly Spiced Veggie Pasta Bake:

1. Take 1 red onion, finely chopped
2. Take 150 g button mushrooms sliced
3. Prepare 3 cloves garlic finely sliced
4. Prepare 3 small carrots sliced
5. Prepare 1 pepper sliced
6. Make ready 150 g sprouting broccoli each stem sliced to three pieces
7. Prepare 1 courgette sliced
8. Get 1 small tin broad beans drained
9. Prepare 1 small tin sweetcorn drained
10. Take 50 g vine tomatoes cut into quarters
11. Make ready 2 tins chopped tomatoes
12. Make ready 300 g fresh pasta, penne or rigatoni
13. Take 3 tsp olive oil
14. Take 100 g cheddar cheese grated
15. Take 100 g mozzarella sliced or grated
16. Get 50 g Parmesan finely grated
17. Get 50 g Moroccan breadcrumbs
18. Make ready 1 tsp oregano
19. Prepare 1 tsp chilli flakes
20. Prepare Salt and pepper

It's vegetarian, quick to make and you'll learn how to. Turn a cheesy pasta bake into a green veggie feast with this easy vegetarian pasta bake recipe. It's packed with broad beans and artichokes in a creamy mascarpone sauce and topped with golden halloumi. Remove the pan from the heat and add the vegetables directly to the pot with the cooked pasta.

Steps to make Lightly Spiced Veggie Pasta Bake:

1. Preheat oven to 200 (180 fan)
2. Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
3. Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
4. Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
5. Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
6. Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.

It's packed with broad beans and artichokes in a creamy mascarpone sauce and topped with golden halloumi. Remove the pan from the heat and add the vegetables directly to the pot with the cooked pasta. Add the remaining ingredients, including the remaining salt. Try our vegetable bake recipes, from gratins to macaroni and cheese, oven roasted vegetables to vegetarian lasagne… A vegetarian take on a baked pasta classic, made with homemade white sauce (it's easy), lots of fresh basil and charred aubergine slices. PASTA BAKE is a hearty meal that will feed the whole family.

So that is going to wrap this up with this exceptional food lightly spiced veggie pasta bake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!